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Seminar Restaurant Naturally baked breads
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Seminar Restaurant Naturally baked breads

 
The award-winning Chef Dimitris Dimitriadis presented in a unique two-day webinar the new trend of restaurants! The creation of handmade breads of natural maturation with sourdough.

Anko is always a pioneer and offers through the internet the most innovative seminars, in all corners of Greece and abroad.
 
Watch his interview on our youtube channel here
 
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