The approach to the issue is related to the cost accounting organization of a company and the conclusion of the financial results drawn from the production operation, using the cost accounting or analytical accounting methods.
Date: Saturday 16th, February and time 11:00-13:00 with Mr. Lydakis Ioannis.
Venue: Restaurant Room, 1st floor of ANKO Rhodes.
Registration to Ms Smaragda, on the 1st floor registry desk until Friday 15/2 and on the phone number 2241062488.
Students advisable to register from the classes of:
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VTI-Hotel Management
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VTI-Business Administration and Economics
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VTI-Technician of Cooking Art-Chef
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VTI-Bakery and Pastry Technician
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FnB- Cost Estimation
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Alumni of the academy
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And to whoever may be interested.
There will be an order of priority in participation.
