To whom it is addressed
The program of the School of Hotel Studies Anko is aimed at employees in tourism and hospitality or food industry with work experience, unemployed people, high school graduates, IEK, TEI and University graduates, owners of tourist, hotel or food businesses, all those who want to enrich their knowledge in the management of hotel units.
Concise program
The training program is implemented in an academic year from November to April and you have flexibility in study time. The educational methodology is distinguished in modern teaching, ie normally Live session in a specific schedule and in asynchronous teaching where you watch the video lessons in your own schedule.
The following courses are delivered with asynchronous distance learning:
• Reception and customer service-Front Office & Protel Hotel Software
• Organization & Operation of Maitre Restaurants
• Serving art
• F&B Manager & Cost Controller
• Bartending basic techniques, advanced techniques
• Department of Housekeeping, duties of Head of Floors
The following courses are delivered with modern distance learning:
• Business Administration & Hotel Business Administration
• Organization and Operation of Hotel Businesses
• Tourism - Tourist geography, types of tourism & packages I & II
• Supervisor Reception - Booking contracts
• Human Resource Management
• Marketing -Sales
• Organization of Conferences & events
• Sommelier Oenology
For more information and prices visit the E-Learning site
Degree-Certificate
Graduates receive, after examinations, a Certificate of Studies of the Centre for Lifelong Learning recognized abroad, in 2 languages Greek and English.