The completion of the study is one of the most importantachievements of the student's life and this cycle ended with the graduation ceremony held for the second year on Sunday 18th November in the Vergina Hall.
120 students of cooking, pastry, Hotel Management,aesthetics and hairdressing received an important asset fortheir professional careers. Anko congratulates all studentsand welcomes them to the large family of graduates.
In a climate of joy and emotion, parents, relatives, friends,professors and honored guests honored with their presence,the graduates of the school of Rhodes.
The scholars are graduates of the following specializations:
- Beautician and Nail Specialist
- Hairdresser- Haircare Technician
- Technician of Cooking Art- Chef
- Bakery and Pastry Technician
- Hotel Management
They work as professionals already, proving the professionalism they acquired during their studies.
Special guests, owners of businesses, Hotel Managers, hotel and food service staff, partners of our Academy, professors and parents honored us with their presence.
After the graduation, there was a party with variety of pastries and snacks made by our Cooking and Pastry Departments and cocktails were served made by the Hotel Management Department.
We thank our scholars and our professors who took part and were responsible for this special event. Particularly, we thank our chefs Giorgios Troumouhis, Stavros Manousakis, Iraklis Bakalis, our pastry chefs Lazaros Chatzisavvas,, our maître Kostas Chatzimakros, our bartender Dina Nikolitsis, and Nikos Maniskas.
We wish our graduates good luck in their career, we would like to remind them that we will always support them.
